Dry Cured Japan Chicken
Pollejo is the name of a dry cured chicken ham product developed by Ever Food, combining the Spanish for chicken (pollo) and ham (jamon).
Thanks to Japanese unique production methods, it becomes possible to provide lower salinity products compared to other products on the market. Moreover, because the products are made in factories with hygienic conditions in accordance with Japanese laws, we are able to have confidence in the safety of the products that we recommend.
Not too salty or too rich, with a melty mouthfeel.
Pollejo manufacturing process
Thanks to the extremely low salt content, it pairs well with a wide variety of ingredients.